神戸六甲道・ぎゅんた 大名古屋ビルヂング店

Kobe Rokkomichi Gyunta style okonomiyaki made with fried lees ☆ Modern-style okonomiyaki (squid and beef tendon lees modern-style ball) is also popular!

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This original okonomiyaki originated in Kobe and is made with a rare ingredient, "Abura-kasu," which is fragrantly finished with beef fat! It is carefully cooked on top of a unique batter topped with "domestic beef ago-suji" (fried chicken jaw), plenty of vegetables, and more! The other popular dish is the modern-style okonomiyaki, which contains special noodles! Try it with the Korean-style miso [Secret Yangninjang] that has been passed down for 50 years since the restaurant first opened.

[Most popular!] Gyunta's "classic" teppanyaki course ☆ 3,500 yen with one drink included! Can also be changed to all-you-can-drink ◎

Starting from 3,500 yen (tax included)

This is Gyunta Nagoya's most popular course, which includes classic teppanyaki and other popular dishes! It is a highly satisfying course with 9 dishes in total, including Gyunta's specialties "Ikasu Jikon" and "Gyuntayaki", and one drink included.We also recommend the 90-minute all-you-can-drink course for company parties and girls' parties! We accept reservations for parties of two or more, so please use it according to the occasion.

[Limited time offer] Nagoya Cochin premium thigh meat teppanyaki

1655 yen(税込)

Enjoy the king of local chickens, "Nagoya Cochin," simply grilled on an iron plate.This is a dish that you can enjoy its rich flavor, richness, and firm texture.We also have a limited time menu of Nagoya Cochin fried noodles and garlic fried rice, so please give them a try!

A long-established restaurant beloved for 50 years! Korean-style teppanyaki and okonomiyaki

Our restaurant is a famous okonomiyaki and Korean-style teppanyaki restaurant that has been loved in Kobe for 50 years. Kobe Rokkomichi Gyunta-style okonomiyaki is an original okonomiyaki that originated in Kobe and uses fried food residue.It is topped with delicious seafood and meat, fragrant fried offal, and plenty of vegetables and then grilled.Enjoy it with Gyunta's specialty Yangninjang paste!

Great value lunch sets too!

We also offer great value lunch sets during lunch time! We have a luxurious lunch menu with beef and chicken herbal soup and barley rice with kelp, as well as a ladies' lunch set that is only available at the Dai Nagoya Building. You can also order a soft drink for 150 yen per glass during lunch time only. Please come and visit us.

Nagoya Cochin Premium Thigh Meat Teppanyaki

1655 yen(税込)

The king of local chickens, "Nagoya Cochin," simply grilled on an iron plate! Enjoy the rich flavor, full-bodied taste, and firm texture.

Nagoya Cochin Fried Noodles

1480 yen(税込)

Classic fried noodles luxuriously topped with Nagoya Cochin teppanyaki!

Nagoya Cochin Garlic Fried Rice

1380 yen(税込)

Garlic-flavored fried rice fried on a hot plate topped with Nagoya Cochin chicken.A must-have dish for the final meal!

What is Gyunta's "Yangninjan"?

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Gyunta's Yangninjang is a Korean miso made using a secret recipe that has been passed down for 50 years since the company was founded.Several types of chili peppers with different spiciness, sweetness and aroma are mixed with garlic and soy sauce and matured.The main ingredient, capsaicin, contains a variety of health benefits.

Gyuntayaki (squid and beef tendon balls)

1480 yen(税込)

Our unique dough is topped with rare domestic beef jaw tendon, flavorful dried squid, fragrant fried offal, and plenty of vegetables, and then slowly baked.We recommend eating it with yangnyeongjiang paste.

Okonomiyaki (chicken kasu ball, pork kasu ball, squid kasu ball, shrimp kasu ball)

1250 yen(税込)

We have created a chewy texture while preserving the original flavor of the ingredients.Please enjoy with yangnyeom paste.

Deluxe Okonomiyaki (Mixed Kasu Tama)

1680 yen(税込)

It is a luxurious dish filled with lots of ingredients.

Gyunta Modern Yaki (Squid and beef tendon modern ball)

1580 yen(税込)

A modern-style dish made by mixing special noodles with domestic beef flying tendons, squid, and fried fish cakes, and grilling until the flavor is fully infused.Please enjoy with yangnyeongjiang paste.

Modern Yaki (chicken scraps, pork scraps, squid scraps, shrimp scraps)

1350 yen(税込)

Gyunta's special noodles are added to the chewy dough and then slowly cooked.Enjoy the ultimate collaboration.

Deluxe Modern Yaki

1780 yen(税込)

A luxurious combination of okonomiyaki, packed with ingredients, and chewy soba noodles! A very satisfying dish.

Gyunta green onion kasu grilled (green onion kasu soy sauce ball)

1580 yen(税込)

Plenty of green onions, pork, and fried rice cakes are grilled and finished with sweet soy sauce and lemon.This okonomiyaki has a refreshing taste and a rich soy sauce flavor.

Fluffy grilled grated yam

1580 yen(税込)

The okonomiyaki is made with a mixture of grated yam and domestic cabbage and is then soaked in broth, topped with grated yam steak and egg yolk.Break the grated yam and yolk and enjoy with the soup stock.Perfect for the finale!

Avocado and cheese okonomiyaki

1580 yen(税込)

Baked with plenty of mild avocado.It goes perfectly with melted cheese.

Mushroom and cheese okonomiyaki

1480 yen(税込)

Okonomiyaki layered with mushrooms and cheese for a juicy finish.

Gyunta Yakisoba (Squid and beef tendon soba)

1480 yen(税込)

Domestic beef jaw tendon, squid, fried scraps, and vegetables are stir-fried to bring out the flavor, and then quickly mixed with sauce for an elegant finish.Enjoy with yangnyeongjiang paste.

Fried noodles (chicken, pork, squid, shrimp, vegetables)

1250 yen(税込)

Combine your favorite ingredients and top with our special sauce.

Deluxe Yakisoba (Mixed Yakisoba)

1580 yen(税込)

It is luxuriously packed with ingredients and finished with a carefully selected sauce.

Gyunta's Omelet Soba

1680 yen(税込)

Gyunta Yakisoba, packed with ingredients and delicious flavor, wrapped in egg.

Pork and Kimchi Soba

1380 yen(税込)

The perfectly matched pork and kimchi are stir-fried, mixed with soba noodles, and finished with a carefully selected sauce.

Salted kelp and green onion fried noodles

1380 yen(税込)

The soy sauce brings out the umami flavor and pairs well with salted kelp.

Natto, egg yolk and green onion soba

1480 yen(税込)

Once you try it, you'll be hooked on this combination of natto, egg yolk, and fried noodles.

"Gyunta specialty" squid bone

1280 yen(税込)

If you come to Gyunta, this is the first thing you should try! It's Gyunta's classic specialty dish.The dish is stir-fried with domestic beef flying tendons to bring out the flavor, and the perfectly matched dried squid and konjac.This dish goes well with Yangningjiang.

Genkotsu grilled meat

390 yen(税込)

Specially selected pork marinated in original sauce and grilled on a skewer.The former director also likes this dish!

Tempeaki

¥ 930(税込)

Soft, refreshingly flavored pork from Aichi Prefecture is wrapped in soft egg.

Stamina grill

¥ 870(税込)

Pork and vegetables stir-fried with Gyunta's special spicy yannin sauce.This is a dish that will give you plenty of energy.

Teppanyaki of Japanese Black Beef Shoulder Loin

2000 yen(税込)

Hiraya's trajectory is the result of a commitment to feed and the pursuit of delicious black wagyu beef.The high-quality fat and flavor are irresistible!

Beef skirt steak teppanyaki

1250 yen(税込)

Tender, juicy beef skirt steak grilled to perfection.

Chicken Neck Teppanyaki

860 yen(税込)

Teppanyaki chicken neck.You can enjoy the moderate amount of fat and the chewy texture.

Shimacho Teppanyaki

860 yen(税込)

Fatty hormone teppanyaki.Goes great with beer!

Avocado, lotus root, butter and soy sauce grilled

890 yen(税込)

The richness of the avocado and the texture of the lotus root go perfectly together.

Grilled shiitake mushrooms

¥ 810(税込)

Grilled domestic shiitake mushrooms served with mayonnaise and garlic.

Spicy Miso Tofu

¥ 750(税込)

Enjoy teppanyaki tofu with spicy meat miso.

Grilled squid tentacles with butter and soy sauce

880 yen(税込)

It has a soft and crisp finish.

Lotus root cheese

830 yen(税込)

Simply grilled lotus root, finished off with a crispy cheese topping.

Spicy miso eggplant

¥ 750(税込)

Enjoy grilled domestic eggplant with spicy meat miso.

Small potatoes with butter

¥ 720(税込)

It turned out to be very fluffy.Enjoy with plenty of butter.

Tteokbokki Cheese

¥ 790(税込)

Korean mochi topped with plenty of cheese and finished with gochujang.

Beef tendon ponzu sauce

860 yen(税込)

Made with a rare cut of beef called "jaw tendon."You can enjoy the rich meaty flavor and crunchy texture.

Chicken Dakhanmari

¥ 1030(税込)

A collagen-rich Korean hot pot dish made with chicken and vegetables simmered in chicken broth.Add some Yangninjiang to taste!

Natto and okra chijimi

890 yen(税込)

A harmony of chewy dough and sticky ingredients.You're sure to get addicted.

Chive Kimchi Cheese Chijimi

890 yen(税込)

Domestic chives and kimchi are kneaded into the chewy dough, and the flavor is sealed in with crunchy cheese.

[Classic] Gyunta's Chinese cabbage salad

890 yen(税込)

Our homemade creamy dressing and the unique sweetness of Chinese cabbage are very popular.

Chooregi Salada

¥ 1020(税込)

Let's have some refreshing vegetables.A Korean-style salad with fragrant sesame seeds.

Yangning tofu

¥ 650(税込)

We've created a cold tofu dish using Gyunta's recommended Yangningjiang.

Changer

¥ 650(税込)

Changja, a Korean delicacy.Great as a snack!

Pickled cucumbers

¥ 620(税込)

Add a refreshing accent to your meal.

Chilled tomatoes

¥ 620(税込)

Fresh domestic tomatoes, freshly picked.

Soba rice

1250 yen(税込)

Special noodles and barley rice are grilled together and finished elegantly with a carefully selected sauce.

Kimchi soba rice

1350 yen(税込)

Kobe soba rice made spicy with kimchi.

Omelet soba rice

1450 yen(税込)

Kobe soba rice wrapped in egg.

Garlic fried rice

1250 yen(税込)

Made with carefully selected domestic beef jaw tendon and domestic squid.This is a teppan fried rice that is full of Gyunta's unique flavor.

The popular counter seats in front of the large iron plate are special seats where you can enjoy the excitement of watching the food being cooked right before your eyes! You can savor Korean-style teppanyaki and okonomiyaki while enjoying chatting with the friendly, approachable chefs.The seats are at the counter, so it's easy to come alone.

The spacious tables with hotplates allow you to enjoy a lively meal with friends and family! We also offer a variety of courses with all-you-can-drink options, making it a great place for welcoming and farewell parties and other banquets. Come and enjoy our delicious okonomiyaki and teppanyaki, our pride and joy!

Directly connected to Nagoya Station, it is easily accessible. A long-established restaurant that has been loved in Kobe for 50 years, famous for its okonomiyaki and Korean-style teppanyaki! It can also be rented out for private parties of 20-50 people.Perfect for company parties and launch parties! We also have a wide selection of Korean-style dishes, so we recommend it for Korean food lovers.

A realistic experience ☆ A counter right in front of the large iron plate

The counter seats have a large iron plate right in front of you, and the chefs dynamically cook the food, creating a truly immersive experience! These are the most popular premium seats.While you dine, you can also enjoy chatting with the friendly and approachable chefs.Recommended for singles, couples, and married couples.

Suitable for small groups and large groups! For various occasions such as banquets

The table seats are perfect for friends or families. It seats four, so you can relax in comfort.We also have courses with all-you-can-drink options, so it's perfect for parties. We can also accommodate private parties for groups of 20 to 50 people, so please feel free to use our services!

テーブル4名様 × 5

The spacious tables with hotplates allow you to enjoy a lively meal with friends and family! We also offer a variety of courses with all-you-can-drink options, making this restaurant perfect for welcoming and farewell parties and other banquets. Come and enjoy our delicious okonomiyaki and teppanyaki, our pride and joy!

テーブル3名様 × 1

Eating okonomiyaki or teppanyaki dishes around a hot plate is something special! You can spend a fun time sharing delicious okonomiyaki with close friends, loved ones, or family.The seats are spacious, providing a relaxing atmosphere.Please use it in various situations!

カウンター1名様 × 8

The popular counter seats in front of the large iron plate are special seats where you can enjoy the excitement of watching the food being cooked right before your eyes! You can savor Korean-style teppanyaki and okonomiyaki while enjoying chatting with the friendly, approachable chefs.The seats are at the counter, so it's easy to come alone.

貸切50名様 × 1

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  着席のみ

• 禁煙・喫煙

  禁煙

Our restaurant can also be rented out for private parties of 20 to 50 people.Please feel free to use it for company banquets and launch parties! We also have a large selection of Korean-style menu items, so we are recommended for Korean food lovers. Also, since we are directly connected to Nagoya Station, it is easily accessible and convenient for gatherings.

Look for the "Gyunta" noren curtain! Directly connected to Nagoya Station, it's easy to drop in and has excellent access. A long-established okonomiyaki and Korean-style teppanyaki restaurant that has been loved in Kobe for 50 years. Please enjoy the new dishes created by the proprietress of the Rokkomichi main store and Executive Chef Gyunta!

Enjoy your lunch time in luxury!

We also offer a special lunch set during lunchtime! We also have a ladies' lunch set available exclusively at Dai Nagoya Building!

Directly connected to Nagoya Station! Great access

Located in the Dai Nagoya Building, directly connected to Nagoya Station! Please use it for various occasions, from girls' parties to company banquets.

"Specialty" Ikasu Jikon

If you come to Gyunta, this is the first thing you should try! Gyunta's classic specialty dish ☆ We also recommend the teppanyaki menu, including tonpeiyaki!

Perfect for parties! Course with all-you-can-drink included ◎

We have a variety of courses with all-you-can-drink options that allow you to fully enjoy our proud okonomiyaki! Please feel free to use it for banquets as well.

Spacious table seating

We have tables with hot plates where you can enjoy your time with friends and family! Please use them for a variety of occasions.

Private reservation available for 20-50 people☆

Our restaurant can also be rented for private parties of 20 to 50 people. Come and enjoy your Korean-style teppanyaki and okonomiyaki party!

We also offer take-out! We have other menu items available for take-out, including "Kobe Rokkomichi Gyunta-style Okonomiyaki" and "Yakisoba," which are perfect for lunch, a late-night snack, or drinking at home. Please feel free to contact us.Enjoy freshly made, delicious okonomiyaki and teppanyaki dishes in the comfort of your own home!